Ingredients:

* 1/3 cup chopped pecans
* 3 tablespoons brown sugar
* 1 tablespoon sour cream
* 1 egg, lightly beaten
* 3 small ripe bananas, mashed
* 1/2 cup sugar
* 1/4 cup vegetable oil
* 1 1/2 cups packaged pancake mix

Methods:

In a small bowl combine pecans brown sugar and sour cream set aside.Combine egg,bananas,sugar and oil mix well.Stir in pancake mix just until moistened.Fill greased or paper-lined muffin cups two-thirds full.Drop 1 teaspoon of pecan mixture into center of each muffin.Bake at 400 degrees F for 15-20 minutes or until muffins test done.