Ingredients:

3/4 cup warm water
2 eggs (large)
1/3 cup white sugar
1/3 cup canola oil
1-1/2 tsp. salt
3-2/3 cups flour
2 tsp. yeast

Methods:

Add ingredients to the bread maker in the order that the manufacturer recommends. Use the dough cycle. Knead, rise and shape as above. Make a six-braid and bake for 30 minutes at 375 F.

Alternatively, bake using the regular bread cycle.

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