Ingredients:

* 1 1/2 cups buttermilk
* 1 1/2 tablespoons butter, melted
* 2 tablespoons white sugar
* 3/4 teaspoon salt
* 3 cups all-purpose flour
* 1/3 cup whole wheat flour
* 1 1/2 teaspoons active dry yeast

Methods:

Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.

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