Ingredients:

2 cups unbleached flour
1 c. whole wheat flour
1/2 c. oatmeal
1/2 c. bran
1 tsp. salt
2 tbsp. of garlic powder
1/2 c. grated cheddar cheese (old)
1 c. water
1 c. of yogurt or sourdough starter
1 tbsp. of olive oil
1 tbsp. of demerra sugar

Methods:

Mix above in bread machine.Or you can leave in bread machine until it is baked and then thinly slice and serve it is really nice toasted. no leaven for us yeast intolerant folk, you can also add 1 egg if you like it lighter.

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• italian unleaven bread